Discover Rome and Italy with the best tours

Our chef was excellent, friendly, and taught us so much. Since we had previously done a pasta class in Florence, it was fun that he educated us on some of the differences in the food for Florence, Rome, and Naples. Pizza and Gelato were delicious!

We toured the Vatican early morning with Irene and can I say that this experience was SO well worth it. Our family of 7 had the entire Sistine Chapel and galleries leading up to it basically to ourselves! Made it so special and such that we could truly take every fresco and painting in without the overwhelming pressure of 'moving on to the next one' with hundreds of people surrounding us. The Sistine Chapel is a once in a lifetime experience, with so much history and so this tour is truly not one to be missed!! 100/100 would recommend the investment.

Highly recommend Walks Inside Rome and this tour! The tour guide was extremely knowledgeable and passionate! The only way to see the Vatican/Sistine Chapel is this private tour. The crowds are crazy and skipping the lines with someone who knew how to navigate inside relieved the stress. Walks inside Rome were wonderful! Very responsive and made great suggestions.

We had the fabulous chef Marco who gave us an introduction to the neighborhood, including traditional food. He was also awesome in accommodating two vegetarians in our group. Once we arrived in the cooking school, we all had the best time deciding and implementing a favorite meal. We chose pasta carbonara (1/2 vegetarian and the other 1/2 with the traditional pork cheeks). Marco was fun, easy to be with and extremely patient. We ended the cooking with a lovely sit down in an intimate dining area with two kinds of wine. Marco even went the extra mile, giving special attention to a budding chef in our group. What a perfect experience! It was our favorite activity while in Rome.

Luca took us on a food tour of the Trastevere. We walked around the beautiful Trastevere area and tried an excellent mix of traditional Italian food and adventurous, exquisite new dishes. It was fantastic and he had copious knowledge about Italian food and culture. The pork bread was phenomenal, the supri was superb, and the gelato at the end of the tour was fantastic. We are so grateful to him for an amazing experience.